MycoTWIN
Enhancing Research And Innovation Capacity Of TÜBİTAK MAM Food Institute On Management Of Mycotoxigenic Fungi And Mycotoxins
Project
MYCOTWIN aims to significantly strengthen researchers on mycotoxigenic fungi and mycotoxins in Turkey...
Wps
All MycoTWIN activities will be coordinated within five work packages...
Partners
MycoTWIN is composed of a highly synergistic collaboration between TUBITAK MRC Food Institute (Turkey) and two European...
Academy
MycoTWIN will increase knowledge, experience and skills of researchers of Turkey through scientific activities.
News
Follow the MycoTWIN updates...
Enhancing Research And Innovation Capacity Of TÜBİTAK MAM Food Institute On Management Of Mycotoxigenic Fungi And Mycotoxins
MycoTWIN
MycoTWIN aims to significantly strengthen a defined field of research (researches on mycotoxigenic fungi and mycotoxins) in TÜBİTAK (an institute from a widening country) by linking it with CNR and UV (two internationally-leading research institutes in Member States Countries).

MycoTWIN will support the entire value chain from planning of the cropping system to cultivation of crops, harvest, storage, transport, processing and consuming, all of which can be affected by mycotoxins. This multi-actor partnership approach will integrate the EU Commission food safety policy as well as relevant supranational guidelines (e.g. CODEX).

MycoTWIN
News and Announcements
You can follow news and announcements about MycoTWIN here.
Upcoming Events
See our upcoming event and check all the event by click on the view all button
Partners
Our Partners Supporting Our Project
TÜBİTAK

TÜBİTAK

Türkiye Bilimsel ve Teknolojik
Araştırma Kurumu (Turkey)
CNR-ISPA

CNR-ISPA

Consiglio Nazionale Delle Ricerche– Istituto di Scienze delle Produzioni Alimentari (Italy)
UV

UV

Universitat De Valencia (Spain)