Pre and post harvest management for mycotoxins and toxigenic fungi minimization in dried fruits including nuts, cereals and spices; Mycotoxin monitoring and toxigenic fungi identification
Development of rapid test kits and reference materials for multi-mycotoxin analysis
LC-MS/MS analysis of mycotoxins in nuts and dried fruits and risk assessment through the deterministic approach
GC-MS/MS analysis of mycotoxins in cereals and derivative products and risk assessment through the deterministic approach