Experts of CNR-ISPA and University of Valencia will meet with researchers of TUBITAK MRC Food Institute and will explore research facilities of the institute. During their visit, they will have opportunities to visit MycoTWIN stakeholders around Turkey. Outputs of technical visits will be shared here.
The projects’s 1 st scheduled expert visit took place from on June 6-9, 2022 at TUBITAK, Turkey. Dr. Antonio Moretti and Dr. Martina Loi from CNR-ISPA, as well as Dr. Juan Manuel Quiles Beses and Victor D'Opazo Taberner from UV participated in the visit as experts and observed the facilities and research projects at TUBITAK.
During the visit, the experts shared their knowledge and latest updates in the area with the TUBITAK researchers through several presentations and the researchers had the chance to keep up to date with the latest developments. Dr. Hayrettin Özer and the project team provided general information regarding the TÜBİTAK Life Sciences Department, study topics, research groups, and R&D infrastructure.
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The 2nd expert, a key milestone within the Project, took place on visit scheduled as part of the project was held on December 18 to 21, 2023. Experts Annalisa De Girolamo and Vincenzo Lippolis from CNR-ISPA, alongside Victor D'Opazo Taberner and Ana Moreno from UV. The purpose of the visit is to observe and evaluate the facilities and ongoing studies at TUBITAK.
The experts generously shared their current insights and updates in the field, and this interactive meeting provided TUBITAK researchers stay up do date on the recent developments. Hayrettin Özer shared an overview of TUBITAK MRC Life Sciences, including research themes, ongoing projects and the R&D infrastructure covering state-of-the-art facilities, laboratories and technological resources.
