MycoTWIN
Enhancing Research And Innovation Capacity Of TÜBİTAK MAM Food Institute On Management Of Mycotoxigenic Fungi And Mycotoxins

Activity outputs info

İnfo-Day

TÜGİP and Şanlıurfa Chamber of Commerce and Industry, a workshop on "Traditional Products and Spices: Importance and Future" and MycoTWIN Information Day were organized in Şanlıurfa. The workshop, attended by academic, industry, and ministry stakeholders, addressed the significance of traditional products and spices from various perspectives.

Ceyda Pembeci Kodolbaş, a researcher from the MycoTWIN team, delivered an informative presentation on "MycoTWIN Project and Combating Aflatoxin in Spices".